Delicate green infusion Curly Cabbage Organic – broccoli and cabbage-flavoured VeggieTea
Can cabbage be packed up in a bag? Yes, it can. Ever since deep-fried vegetable crisps appeared on the market, cabbage and other veg have gained a whole host of uses other than in winter stews. The latest trend is tea that features different types of cabbage. The Hamburg tea manufacturer alveus® blends delicate broccoli florets with pieces of white cabbage and carrot so that they create an aromatic vegetable tea when hot water is added. And the flavour of the delicate green infusion doesn”t just develop because of the vegetables. A well-balanced blend of herbs and spices including parsley, summer savory and grated nutmeg makes this infusion an extraordinary taste experience. The addition of spirulina platensis takes the VeggieTea up to the heights of superfood heaven. The blue-greenish seaweed is known as an excellent source of plant protein. It contains all the essential amino acids in addition to iron, calcium and vitamins A and C. All these are used by the body to maintain the immune system and to form hormones and enzymes that are important for metabolism. All ingredients – from the vegetables to the herbs and spices – are from controlled organic cultivation. This extraordinarily high quality is possible because the alveus® tea workshop buys only the best ingredients from around the world before blending them in small quantities according to our customers” requests. Lovers of tea and vegetables alike will adore Curly Cabbage Organic – a taste sensation for all the senses. Whether enjoyed as a tea or as a fat-free vegetable stock, the alveus® VeggieTeas can be used in many ways during periods of fasting or dieting as drinks or as a basis for soups or stews.
Curly Cabbage Organic is one of four VeggieTeas made by the Hamburg tea manufacturer alveus®. They are blended fresh every day in small quantities and sent all over the world.
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